Description
White tea is particularly valuable for its anti-toxin and cooling properties in reducing body heat. White tea is slightly oxidized.
Origin
Northern district of Fujian Province
Appearance
Large hand picked buds (called needles) that reveal fine, downy silver-white hairs. The infusion is light golden.
Taste
Light, sweet and subtle fruit-like flavours.
Brewing Guide
Please download our suggested brewing instructions (PDF)
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