Description
2011 Spring harvest, Premium Aged White Peony tea cake (350g)
Excellent tea for drinking now and for collecting.
There is an axiom about aged white tea in China: “one-year tea, three-year medicine, seven-year treasure”. It means one-year old aged white tea remains a tea, the three-year old aged white tea has great medicinal value, and the seven-year old aged tea is a treasure sought after by tea aficionados.
The term aged white tea refers to white teas which have been stored for a long period of time. They are abundant in phytochemicals and valuable for both drinking and collecting. The longer white teas are stored, the richer and mellower they will be.
Origin
Fuding City, Fujian Province, China
Appearance
Big leaves compressed into spherical cake shape, young leaves & buds
Taste
Smooth, refreshing, sweet floral aroma, full body with notes of fruit and honey
Brewing Guide
Note: Aged white tea will taste more complex steeping with water temperature 95°C – boiling
Please download our suggested brewing instructions (PDF)
(Right Click To Save)
Reviews
There are no reviews yet.