Pu-erh black tea is aged over time in a Mandarin Orange peel. The tea is molded into the shape of the fruit and infused with a citrus essence.

Origin

Yunnan Province

Appearance

Tightly pressed Pu-Ehr Tea and wrapped in Mandarin Orange Peel. The infusion is dense and reddish-brown.

Taste

Full-bodied and earthy, yet smooth and exotic sweet mandarin aftertaste.

Brewing Guide

Please download our suggested brewing instructions (PDF)
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